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All of our food is cooked fresh to order by our team of talented chefs.

If you have any allergies or specific dietary requirements, please inform a member of our team as soon as you arrive, who will be happy to assist you.

Whilst we do not serve ‘fast food’, we do aim to serve food as quickly as possible.

At the bar we offer a variety of locally-produced ales along with a selection of European lagers; we also offer a range of fine wines and spirits.

Tea and coffee is freshly brewed and we stock a selection of soft drinks.

Key to our food menus
GF: gluten free / GFA: gluten free available / VG: vegan / V: vegetarian / VGA: vegan available

Starters

Bread & Olives – Warm Bread, Mixed Olives, Cold Pressed Rapeseed Oil, Balsamic Reduction (vg/gfa) £6.50

Homemade Soup of the Day, warm Ciabatta (vg/gfa) £7.50

Flash Fried Whitebait, Roast Garlic Mayo, Salad £8.50

Seared Pigeon breast, Jerusalem Artichoke Puree, Pickled Wild Mushrooms with Bacon Popcorn, Beetroot and a Blueberry Jus (GF)£ 12.00

Mackerel Mousse, Pickled Cucumber, Fennel Jelly with Sourdough Croute and a Dill Dressing (gfa) £10.50

Goats cheese and Chervil salad with Beetroot Textures, Quince Jelly, Spinach, (gf) £ 10.50

Fish Board for 2 –  Scampi, Whitebait, Smoked Salmon, Mackerel mousse & Prawn Cocktail with Dips and Brown Bread £32.00

Pizzas and Pasta (gfa)

Margherita Pizza (v) – Tomato Sauce, Mozzarella, Basil £13.00

Meat Pizza – Tomato Sauce, Mozzarella, Salami, Parma Ham, Chorizo £15.00

Boscaiola Pizza (vg) – Tomato Sauce, Vegan Mozzarella, Chestnut Mushrooms, Rocket, Truffle Oil £13.50

Garlic Pizza (v) – Garlic Butter, Mozzarella £9.00

Vegan Roasted Mediterranean Vegetable Gnocchi, Pesto, Sun Blush Tomato and Plant Based Parmesan (vg) £18.00

Seafood Pappardelle – With Lobster Bisque and Samphire

(Mussels, Squid, and King prawns) (gfa) £21.00

Mains

Taylor’s 6oz Sirloin (gfa) £27.00

Steak Served With, Mushroom, Tomato, Skin on Fries

 Add Dove dale Blue Cheese Sauce or Peppercorn Sauce £3.50

……………

Chalk Stream Trout with Celeriac and Pancetta Rosti, Pea emulsion and wilted Chard (gf/dairy) £27.00

Braised Feather Blade with Horseradish and Parsley Mash, Parsnip Puree, Tenderstem and Beef Gravy (gf) £ 26.00

Venison Steak with Confit Potato, Beetroot, Cavolo Nero and Blackberry sauce (gf) £ 27.00

8oz Pork Chop with Black Pudding Mash, Koffman Cabbage, Burnt Apple Puree and Dijon sauce (gf)£22.00

Pub Classics

Pie of the Day

Mashed Potato, Garden Peas, Pan Gravy £19.00

Beef Burger, Streaky Bacon, Smoked Applewood Cheddar, Coleslaw, Skin On Fries (gfa) £17.50

Buttermilk Chicken Burger, Chorizo, Mozzarella, Coleslaw, Skin on Fries £17.50

Vegan Cheeseburger (VG)

BBQ Sauce, Coleslaw, Skin On Fries £16.95

Fish Pie (GF)

(Salmon, King Prawns, Smoked Haddock, Cod) Cheddar Mash, Buttered Greens (gf) £21.50

Breaded Wholetail Scampi

Skin on Fries, Garden Peas, Salad, Tartare Sauce £15.75

Moonshine Beer Battered Haddock (GFA)

Chunky Chips, Mushy Peas, Tartare Sauce £19.00

Lunch Menu

(12pm To 5:30pm)

Plough Mans

Local Pork Pie, Godminster Cheddar, Home Cooked Ham, Apple Slaw, Pickle, Crusty Bread £18.00

Hot Roast Sandwich of the Day

Soft White Bap, Roast Potatoes, Watercress and Gravy (gfa) £13.50

Tuna & Sweetcorn Melt

Ciabatta, Tuna Mayonnaise, Sweetcorn, Mozzarella, Salad, Skin On Fries (gfa) £13.50

Haddock Fish Finger Sandwich

Warm Sourdough, Tartare Sauce, Gem Lettuce, Sliced Tomato, Salad & Mushy Peas £ 13.50

Cheese Rarebit

On Sourdough toast, with Salad £12.00

4oz Sirloin Sandwich

On Half a Ciabatta, with Onion Marmalade, Watercress and Peppercorn Sauce, Served with Skin on Fries (gfa) £18.50

Cold Sandwiches

Ham, Herb & Mustard Mayo £9.50

Beef Pastrami, Mustard Mayo, Gherkins, Gem Lettuce, Tomato and smoked Cheddar on Sourdough £11.50

Mature Cheddar Cheese, Pickle (V) £7.50

Smoked Salmon, Dill Crème Fraiche £11.50

 

All Cold Sandwiches Are Served On a Choice of White, Brown or Gluten Free Bread with Salad, Crisps & Coleslaw

Sides

Skin on Fries £4.25

Chunky Chips £4.25

Truffle & Parmesan Fries £5.00

House Salad £4.00

Mixed Seasonal Greens £4.00

Desserts

Syrup Sponge, Devonshire Custard £ 9.50

Milk Chocolate Tart with Banana Ice Cream and Candied Pecans (gf) £ 9.50

Apple & Blackberry Oat Crumble, Devonshire Custard (gfa) £9.00

Vanilla Cheesecake with Berry gel and Orange Sorbet £ 9.50

Hope Valley Ice Creams & Sorbets £3.00 per scoop (GF/VGA)

Selection of British Cheeses, Quince Jelly, Jacobs Cheese Biscuits £13.50 (GFA)

Tea & Coffee

Americano £4.00

Cafetière for 1 £3.75

Cappuccino £4.25

Espresso £2.75 / Double Espresso £3.50

Espresso Macchiato £3.25

Flat White £4.50

Latte £4.25

Mocha £4.75

Yorkshire Tea £3.25 / Flavoured Tea £3.50

Hot Chocolate £3.50 / with Cream & Marshmallows £5.25

Liqueur Coffee £8.75

Decaffeinated Coffee & Tea Available

Children’s Menu

MAINS

Chicken Nuggets £7.95

Sausages & Gravy £8.95

Haddock Fish Fingers £10.95

All served with a choice of mash or fries & baked beans or peas

Margarita Pizza £7.95

Pepperoni Pizza £7.95

Small Roast dinner (Sunday only) £12.95

DESSERTS

Mini chocolate brownie & vanilla ice cream £4.75

Scoop of dairy ice creams £2.00 (per scoop)
(Vegan vanilla available)